{"id":35658,"date":"2021-09-22T00:00:00","date_gmt":"2021-09-21T22:00:00","guid":{"rendered":"https:\/\/shop.torricantine.com\/?p=35658"},"modified":"2024-06-18T15:18:48","modified_gmt":"2024-06-18T13:18:48","slug":"baked-camembert-with-berries-honey-walnuts-and-fresh-thyme","status":"publish","type":"post","link":"https:\/\/shop.torricantine.com\/en\/blog\/baked-camembert-with-berries-honey-walnuts-and-fresh-thyme\/","title":{"rendered":"Baked camembert with berries, honey, walnuts and fresh thyme"},"content":{"rendered":"\n<p>Recipe by <a href=\"https:\/\/www.instagram.com\/cortomaldestro\/\">Silvia Monopoli<\/a><\/p>\n\n\n\n<p>For a refined and tasty start or end to a meal, here is a super quick recipe, paired with a red wine from Torri Cantine&#8217;s Turan range.<\/p>\n\n\n\n<p>Preparation: 15 minutes<\/p>\n\n\n\n<p>Cooking: 10 minutes<\/p>\n\n\n\n<p>Difficulty:&nbsp;easy<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">Ingredients<\/h4>\n\n\n\n<ul class=\"wp-block-list\"><li>2&nbsp;camembert cheese<\/li><li>4 walnuts<\/li><li>4 sprigs fresh thyme<\/li><li>2 tbsp honey&nbsp;<\/li><li>Currants and blackberries to taste<\/li><\/ul>\n\n\n\n<h4 class=\"wp-block-heading\">Preparation<\/h4>\n\n\n\n<p class=\"has-text-align-justify\">Unwrap the&nbsp;camembert, line the bottom of the wooden box with greaseproof paper, then put the cheese back inside without the lid.<\/p>\n\n\n\n<p class=\"has-text-align-justify\">Using a small knife, cut a grid into the surface of the cheese and sprinkle with the crumbled fresh thyme and walnuts.<\/p>\n\n\n\n<p class=\"has-text-align-justify\">Place the&nbsp;camembert in a hot oven at 180 degrees for about ten minutes or until lightly golden brown on the surface.<\/p>\n\n\n\n<p>Finish by drizzling the cheese with honey, more nuts and berries.<\/p>\n\n\n\n<p>Serve the berry&nbsp;camembert very hot, accompanied by bread or croutons.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">Pairing<\/h4>\n\n\n\n<p class=\"has-text-align-justify\">We have decided to pair this dish with Turan Montepulciano D&#8217;Abruzzo DOCG, one of the organic wines from the Torri Cantine production, bright ruby red in colour, with hints of vanilla and dried fruit. Soft, round and full-bodied, Turan DOCG stands out for its remarkable harmony between freshness and fruitiness.<\/p>\n\n\n\n<p>Go to the <a href=\"https:\/\/shop.torricantine.com\/en\/product\/turan-montepulciano-dabruzzo-docg-075l\/\">wine sheet<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Recipe by Silvia Monopoli For a refined and tasty start or end to a meal, here is a super quick recipe, paired with a red wine from Torri Cantine&#8217;s Turan range. Preparation: 15 minutes Cooking: 10 minutes Difficulty:&nbsp;easy Ingredients 2&nbsp;camembert cheese 4 walnuts 4 sprigs fresh thyme 2 tbsp honey&nbsp; Currants and blackberries to taste [&#8230;]\n","protected":false},"author":309,"featured_media":35662,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[257],"tags":[260,329],"class_list":["post-35658","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food-wine","tag-montepulciano-en","tag-recipe"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Baked camembert with berries | Torri Cantine Store<\/title>\n<meta name=\"description\" content=\"For a refined and tasty start or end to a meal, here is a super quick recipe, paired with a red wine from Torri Cantine.\" \/>\n<meta name=\"robots\" content=\"index, follow, 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