Color: a bright pale pink, with a lively perlage, very tenacious, dense and with a subtle texture.
Nose: a measured intensity but with particularly elegant and engaging scents of fresh raspberry fruit, small berries, red peach, currant, and a floral of rose, wisteria, with a very delicate fragrance of bread crust.
Taste: on the palate you can perceive a nice effervescence, freshness and flavor, with slight warmth and softness, making this wine perfectly balanced.
The olfactory characteristics are confirmed on the palate, but with greater emphasis and which is accompanied by a long; persistent finish rich in sapidity.
Winemaking and sparkling winemaking
Fermentation in thermo-conditioned steel vats, followed by a scrupulous second fermentation with the Martinotti-Charmat method and, subsequently, it will be filtered and then bottled in an isobaric environment.