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Montepulciano d’Abruzzo – Bag in Tube – Torri Cantine 3L
32,00€
Color
Intense ruby red with delicate violet hues and a fine texture.
Intense ruby red with delicate violet hues and a fine texture.
Organic
Yes
Yes
Grapes
Montepulciano d'Abruzzo DOC
Montepulciano d'Abruzzo DOC
Alchool
13,5%
13,5%
Vinification
Vinification in steel, then malolactic fermentation, 5 months in cement, 5 months in wood and filling.
Vinification in steel, then malolactic fermentation, 5 months in cement, 5 months in wood and filling.
Container size
3 litres (equivalent to 4 bottles 0.75)
3 litres (equivalent to 4 bottles 0.75)
Serving temperature
14-16°C
14-16°C
Food matching
Elaborate dishes and grilled red meats, very structured dishes or mature cheeses
Elaborate dishes and grilled red meats, very structured dishes or mature cheeses
When to drink it
Whenever you want to give a refined tone to your event.
Whenever you want to give a refined tone to your event.
Storage time
Unsealed from 3 to 4 weeks, otherwise, well stored, even 9 months.
Unsealed from 3 to 4 weeks, otherwise, well stored, even 9 months.
Montepulciano d’Abruzzo Wine – Bag in Tube – Torri Cantine
Sensory notes
Colour: Intense ruby red with delicate violet nuances and a nice consistency.
Nose: The nose releases elegant and intense floral and fruity notes, with the characteristic scents of rose petals, violet, blackberry and plum.
Taste: The palate reveals perceptions consistent with the nose, with evidence of black cherry, spice and cocoa, supported by the necessary freshness well connected to tannins that are never overbearing and in balance with a warmth and a seductive softness. The delicately almondy finish is magnificent.
Harvest
Born in one of the most vocated areas of Abruzzo, from an ancient vineyard trained to Tendone, at an ideal altitude to ensure a formidable temperature range and with a magnificent exposure.
A Montepulciano d’Abruzzo DOC obtained from a strictly manual harvest in the first ten days of October, from a certified organic agriculture, which ensures the utmost respect for the surrounding environment.
Vinification
It is vinified in thermo-conditioned steel vats, and once the malolactic fermentation is complete, the wine matures for 5 months in cement vats, and then continues to mature for a further 5 months in large 50hl Slavonian oak barrels to finally proceed to fill the bag in the total absence of oxygen.
How to pair our Montepulciano d’Abruzzo DOC wine in Bag in Tube
A wine to be enjoyed at a temperature between 14 and 16 degrees and with a wide glass.
It is the perfect companion for well-structured and tasty dishes and fragrant cheeses, but also with aperitifs, refined hors d’oeuvres, sophisticated vegetarian dishes, grilled and oven-baked meats and medium- and long-aged cheeses.
INTERNATIONAL AWARDS
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| Weight | 3,2 kg |
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The advantages of the wine boxes
The Bag-In-Box, thanks to the vacuum, are the best solution to guarantee a constant quality in wine for domestic use. You can pour a glass of wine at any time without having to open a bottle. The remaining product will not undergo any kind of oxidation or contamination with the external environment as the tap does not let air inside, the bag implodes and maintains the vacuum.
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9 reviews for Montepulciano d’Abruzzo – Bag in Tube – Torri Cantine 3L
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